What’s the verdict? Which restaurant has the best fries?

On the second Friday in July, we recognizes an American favorite known as the French fry on National French Fry Day.

#NationalFrenchFryDay

French fries, also known as chips, fries, finger chips, or French-fried potatoes, are batons of deep-fried potatoes. No matter what we call them, they’re common fixtures at fast-food restaurants and are loved by all ages!

What are the best dipping sauces for French fries? Dipping sauces are a condiment choice based on personal preference. Though most people eat their fries with ketchup, some people like to step outside the tomato and choose something different. You can try anything you like, but we recommend:

• Ranch dressing
• Vinegar
• Mayonnaise
• Honey mustard
• Cheese
• Beyond the condiments, chefs and home cooks sprinkle seasonings to add flavor and spice to their fries. Whether you add a little garlic and onion powder or spice it up Cajun style, a potato crisped just right will satisfy a combination of tastes. You can top them with chili or nacho cheese and jalapeños, too. Depending on the type of fries, we might top them with even more ingredients and call them all sorts of things.

·         Delicious Alternatives

• French fries are not only for potatoes. In fact, there are healthier alternatives that make a delicious alternative to traditional French fries.

• Sweet potatoes
• Jicama Fries
• Parsnips sliver fries
• Baked carrot fries
• Parmesan-Crusted Asparagus fries